Climbing Tree Farm

Friday, June 29, 2012

Eating Someone You Know: Conscientious Meat-Eating

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Tonight, while barbequing lamb sausage, I was looking out over the pasture while Colby moved the sheep. The lambs were baaing, and the flo...
Friday, June 22, 2012

Lambs (and Accidental Farming)

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Our sheep on pasture: today. We never meant to be farmers. We have always had a garden and always knew that we wanted to feed our ...

Happy Pigs on Summer Pasture

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Pig taking a stroll through a field of dinner. Yum! Our pigs are adventurous eaters. Staying cool in mud. S Sausage on ...
Wednesday, June 20, 2012

Whole or Half Pigs

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We have whole and half pigs available. $7 per lb. (plus a small per lb. fee for smoking and linking if you choose it). We raise heritage-mix...
Saturday, June 9, 2012

Climbing Tree Farm Accident

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 This is the kind of accident you are likely to find at a farm named Climbing Tree. Note: No children were hurt in the taking of this ...

Growing a Climbing Tree

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When we married, almost seven years ago, we gave everyone who came to our wedding a little blue spruce tree. The baby trees happily zig...

Not Half Bad

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Spring view from our deck. We moved to Climbing Tree Farm about six months ago, from my family land. We lived and worked at Bar None Ra...
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About Me

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Schuyler
I am a farmer and mother at our small, family farm, Climbing Tree Farm. In addition to providing our community with delicious, sustainably and humanely raised food, one of our goals is to connect eaters with their food...before it reaches their plate! This blog gives a little information about my family's life on the farm. If you have a question or a way to improve my blog please contact me at info@climbingtreefarm.com. Thank you for reading!
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